Modeled after the old fashion English butcher shops, The Organic Butcher is a full-service, traditional butcher shop with over 80 years' experience behind the counter. Walk into our quaint setting and you'll be engulfed by vibrant colors of fresh meat, seafood just 24 hours out of the water, and an accompaniment of boutique wines, artisan cheese, local produce and unique grocery items. Enjoy the old world-influenced, traditional butcher-shop atmosphere while knowing that the goods you take home are free of antibiotics and hormones; most meat and poultry are sourced from local farms.
An experienced butcher is always behind the counter to provide you with your favorite cuts and special requests and to offer you help in selecting the perfect cut of meat, game or poultry as well as provide you information on our farms and cooking tips on how to best prepare your purchases in your own kitchen.
We've covered ribs, but maybe smoking a rack for hours isn't part of your game plan for Super Bowl Sunday. Enter the humble, yet deceivingly complex sausage link. Throw it on the grill, pop it in a bun, slather it with mustard and serve it with kraut — dinner is served! Sausages get a bad rap, most store-bought brands tend to have artificial fillers, preservatives and gluten. They can also be dull and flavorless. At The Organic Butcher, all of our sausages are made in-house with quality meats and spices. We take great care in crafting recipes with unique flavor profiles that are mouth-wateringly delicious. We carry a wide variety of sausages, all of which are perfect for hosting hungry football fans. Buy... Continue Reading →
Let's talk tailgating! With the Super Bowl right around the corner this is the year to impress your friends. Ribs and wings are no-brainers when it comes to Big Game fare but that doesn't mean they have to be boring. We'll help you create a crowd-pleasing and finger-licking spread. The MeatWe carry both beef and pork ribs at The Organic Butcher. Our favorite pork ribs are Berkshire, a heritage breed known for its marbling and dark red color. We sell both St. Louis Style and Baby Backs. Our beef ribs are locally sourced, tender and packed with flavor. They are often dry-aged which adds a remarkable depth to the meat. If chicken wings are more your style, we carry organic, free-range... Continue Reading →