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Wild boar is a full flavored lean meat differing significantly from domestic pigs. The Wild Boar Rack is best quickly sautéed or grilled over high heat. Racks vary in size depending on time of year. Sold as a 4-rib and 8-rib rack.
The Organic Butcher | Frenched Wild Boar Rack
4 lb. Rib Roast shown in picture.
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Our Bison is raised in a clean and natural environment, free of any chemicals, stimulants...
Bison is a naturally lean meat with a slightly more complex flavor profile than beef....
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