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Grass-Fed New York Strip

The New York Strip has tremendous amount of flavor and is considerably leaner than the ribeye - its usual competitor. It has small amount of fat marbling and fat cap that breakdown and melt quickly back into the meat. This results in an incredibly clean, meaty flavor. Best prepared on the grill or stove top, as well as in the oven. Sold as


Category: Grass-Fed New York Strip

Type: Beef

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