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Prepared Dinner: Shrimp & Scallops in a Saffron Broth with Basmati Rice and Vegetables

This meal is available for October 8, 2015 only.
Please pick up in-store after 2:00pm.

Shrimp & Scallops in a Saffron Broth with Basmati Rice and Vegetables
Take home a fully prepared meal of shellfish in a delicate broth. Enjoy alongside basmati rice and a vegetable medley.

The Organic Butcher take-home meals are prepared by Chef Lisa Keogh, who is passionate about creating exceptional flavor combinations while being mindful of nutritional value. Together with Lisa, we are committed to sourcing the best fresh and local ingredients for each meal.

Sold by the serving.



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